https://www.sixpencepublichouse.com/home daily 1.0 2026-03-25 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/3ae2e3c6-3e6f-480d-b452-03775e1a81e5/sp-13-4.jpg https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/4aa9af1d-130b-486c-bade-70bffe5c7046/Sixpence-47-2.jpg https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657902022990-AHAQXL0X9XU3JH7CRHKD/sp-13.jpg https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657901987381-MR300LIVR7UG8SM3ODEH/sp-26-2.jpg https://www.sixpencepublichouse.com/menu daily 0.75 2026-03-11 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/0818de92-6270-411b-bfab-d1dd527316e8/MENU+CHRISTMAS+2025.png https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/709aacd6-d508-4948-a2f2-86dcf8891089/NEW+MENU+DRINKS+CHRISTMAS+2025.png https://www.sixpencepublichouse.com/contact-1 daily 0.75 2026-03-25 https://www.sixpencepublichouse.com/redbreast daily 0.75 2021-04-08 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617812870807-B26ESN39TD45Y6IEWPMJ/redbreasr12.2.jpg REDBREAST - Redbreast 12 Years Old Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of Bourbon seasoned American Oak barrels and Oloroso Sherry seasoned Spanish oak butts, the distinctive Redbreast sherry style is a joy to behold in each and every bottle. Nose: A complex spicy and fruity aroma with toasted wood notes evident. Taste: Full flavoured and complex; silky smooth with a harmonious balance of spicy, fruity, sherry and toasted notes. Finish: Satisfyingly long, the complex flavours linger on the palate. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617813053300-S4D8SQFUHO8I6XEIW33Y/redbreast15.2.jpg REDBREAST - Redbreast 15 Years Old Made from a mash of malted and unmalted barley and then triple distilled in copper pot stills, Redbreast 15 is comprised exclusively of Pot Still whiskeys matured in the finest oak casks for no less than 15 years. A careful balance of first fill and refill casks accentuates the assorted spices within Redbreast’s characteristic full and complex flavour. Nose: Full and rich with a complex yet balanced mix of berry fruits and aromatic oils. Taste: Fully round and mellow with the succulence of fleshy fruit combined with spices and toasted wood. Finish: Long and sophisticated. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617813187955-MN7ZGP11R1O9T3XM7JM3/redbreast12.2.png REDBREAST - Redbreast 21 Years Old Using a style of Pot Still whiskey reflective of the Midleton Distillery tradition, Redbreast 21 represents the ultimate expression of Redbreast Single Pot Still Irish Whiskey. The 21 year ageing process introduces new levels of depth, flavour and taste, creating a complex and rewarding whiskey. Abundantly aromatic and fruitful, and produced in very limited quantities, this 21 year old Redbreast is a joy to behold in each and every bottle. Nose: Remarkable aroma spanning fresh tropical fruits, nuts and rich dried fruit. Taste: Soft vanilla, toasted oak, sherry nuttiness with a dusting of spices. Luscious fleshy fruit notes complete the silky mouthfeel. Finish: Lingers, seemingly forever, with oak and an assortment of spices and then, the final bow from barley – where it all began. https://www.sixpencepublichouse.com/our-story daily 0.75 2026-02-13 https://www.sixpencepublichouse.com/jameson daily 0.75 2021-04-08 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617881402091-HUAE24GDOXOHTH4QOBAM/jamesonstoutedition.jpg JAMESON - Jameson Stout Edition Like all the best conversations, the one between Jameson’s Head of Whiskey Science and the Head Brewer of a local craft beer brewery, started at the bar. A swapping of whiskey and beer barrels soon after, resulted in Jameson Stout Edition - triple-distilled, blended Irish Whiskey that has been patiently finished in Irish craft beer-seasoned barrels. Nose: An initial aroma of freshly cut hay is complemented by a crisp orchard fruit character - green apples and pears, with a twist of lime zest. Mild pot still spices appear, deepening from green tea to hazelnut and milk chocolate. Taste: The initial sweet mouth coating typical of the Irish pot still inclusion is quickly complemented by the subtle touch of hops and cocoa beans from the beer cask finish. Finish: Long and sweet with milk chocolate and butterscotch. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617894002229-JCG9VLK2S6O4GLSDYDD9/jamesonIPA.jpg JAMESON - Jameson IPA Edition The next great IPA is… a whiskey. Introducing Jameson IPA Edition – a whiskey that is finished in IPA beer barrels for floral, crisp, hoppy notes. Like craft beer? Well, why not try a whiskey that incorporates all the great flavours of an IPA. We matured Jameson Irish whiskey in Irish Pale Ale-seasoned barrels, and the end result is something people (well the guys at our Midleton Distillery for one) are calling the next great IPA… So, if you’re a fan of beer, of trying something new, or simply want to be the first to introduce your mates to their ‘new favourite drink’, try Jameson IPA today! It’s a whiskey with a little extra hop. Nose: Floral, herbal hops, grapefruit citrus notes with subtle orchard fruits, complemented by wood shavings and a little nuttiness. Taste: Hops and light citrus with sweet herbal notes and delicate spicy tones. Finish: The lingering fresh fruit and hops give way to grains of barley and a signature smooth finish. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617894946719-6XF8S78XL1PTH5VVP1WO/jamesoncrested.jpg JAMESON - Jameson Crested Back in the day it was common practice to sell Irish whiskey to bonders by the cask. Then, it was left up to them to bottle it. In 1963, after some greedy bonders started to water down the whiskey to fill up their pockets, we took over full control of the process, from grain to glass. Jameson Crested is a celebration of those first drops bottled back in Bow Street. Nose: Vivid sherry pot still aroma. Taste: Delicate sherry undertones & toasted wood, with fruit, spice & chocolate notes. Finish: Warm lingering sherry. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617881419809-3U6VMISX60TIF35L14IP/jamesonblackbarrel.jpg JAMESON - Jameson Black Barrel Charring is an age-old method for invigorating barrels to intensify the taste. Jameson Black Barrel is our tribute to our coopers, who painstakingly give their bourbon barrels an additional charring to reveal their untold richness and complexity. Because every barrel contains secrets; the trick is coaxing them out. Nose: Time spent maturing in these barrels leads to intensified aromas of butterscotch, fudge and creamy toffee. Taste: Nutty notes are in abundance alongside the smooth sweetness of spice and vanilla. Finish: Enjoy the richness and intensity of toasted wood and vanilla. https://www.sixpencepublichouse.com/midleton daily 0.75 2021-04-08 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617890939116-W4DPOI5YUARH3UDJG79D/midletonlogo.png MIDLETON https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617891591048-L3N818DSUWU7MQH17CKR/midleton2018.jpeg MIDLETON - Midleton Very Rare 2018 Chosen from the most exceptional quality single pot still and single grain Irish whiskeys laid down over the past four decades in Midleton, Co Cork, Midleton Very Rare 2020 is aged from 13 to 35 years in lightly charred ex-bourbon American oak barrels. Brian Nation selected a higher pot still inclusion than in some of his previous vintages, while also increasing the use of refill barrels among his choice of casks. The result is a luxurious and balanced whiskey with rich pot still notes and elegant grain distillates that take centre stage thanks to the inclusion of refill casks - a fitting legacy for one of Irish whiskey’s great Master Distillers. Nose: Vanilla sweetness with a light floral perfume. Some citrus zest combines with fresh herbs and sweet spices complimented by a touch of black pepper and charred oak. Taste: Mouth-coating sweetness of vanilla, cinnamon and clove, enriched with a hint of green apple and unripe banana. Peppery pot still spices, along with charred American oak, add complexity. Finish: Soft sweet spices fade leisurely leaving the final say to the charred oak and barley grains. https://www.sixpencepublichouse.com/mitchell-sons daily 0.75 2021-04-08 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617895958745-H3BIO7P7D3IN0MSFQNPZ/mitchell-600x89.jpg MITCHELL & SONS https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617896442609-D0LBN30CISZNI3ECE98X/greenspot.jpg MITCHELL & SONS - Green Spot A non age statement Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavours of spices and barley. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617896557190-RUYVJVUVNUD75DB1CURH/yellowspot.jpg MITCHELL & SONS - Yellow Spot While Green Spot is often described as tasting like green apples, Yellow Spot is more in character with juicy red apples. Sophisticated and complex in character, the inclusion of full term matured whiskey from ex Malaga casks contributes exotic characteristics to the whiskey. Nose: Mown hay & cracked black pepper. Red bell peppers, nutmeg, clove oil & green tea. Sweet honey & peaches from the Malaga casks. Taste: Honey sweetness with pot still spices. Flavours of fresh coffee, creamy milk chocolate & Crème Brûlée. Notes of red apples & toasted oak. Its finish is sophisticated & complex with a sweetness throughout, followed by a mix of red grape & dry barley upon exit. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617896945520-H2HNTZKVKVJB2OIJ191U/redspot.jpeg MITCHELL & SONS - Red Spot Red Spot Single Pot Still Irish Whiskey has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts and Sicilian Marsala wine casks, all contributing in rich and complex flavours, making it the top spot in the range. Nose: Pot Still spices with rich cooked fruit, baked apple, mango and black cherry. Hazelnut and a touch of new leather fuse with toasted American Oak. Taste: A mix of ripe fruit sweetness from the Marsala seasoned wine casks. While the fruit remains, sweet red pepper and cracked black pepper add some spiciness, finished by notes of American Oak and barley. Finish: An extra long infusion of fruits and spices. https://www.sixpencepublichouse.com/john-powers daily 0.75 2021-04-08 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617898467091-2BDRSA8JJSSNJMRUAUEW/powersgoldlable.png JOHN POWERS - Powers Gold Lable Is cut from the heart of the distillate. That means more top and tail gets thrown away than any other Irish whiskey. Left to mature in selected American oak casks, this is where the spicy, bold character takes hold. A complex and honeyed taste is yours for the taking. Nose: Cinnamon, clove oil and white pepper in balance with russet apples and ripe pears, on a back-ground of charred oak. Taste: Cinnamon, green peppers and a touch of nutmeg combined with orchard fruits, vanilla and toasted oak. All laid upon a crisp barley core. Finish: Long Pot Still oils and spices slowly fade to rich barley, toasted wood and a wonderfully complex honey flavour. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617899056304-4UI80JQMNXKEAK0ZVBK9/PowersThreeSwallow.jpg JOHN POWERS - Powers Three Swallows is a modern expression of what the original POWERS Whiskey tasted like back in the days of our John’s Lane distillery. This quintessential style of whiskey, Single Pot Still is exclusive to Ireland, and is made from a mash of malted and unmalted barley, then triple distilled in traditional copper pot stills. Nose: Pot Still spice combines with crisp barley character. Delicate herbs give way to green banana and grapefruit while a nutty note of marzipan reflects the wood contribution of specially selected casks. Taste: In true Pot Still style, an initial taste delivers smooth mouth-coating barley followed by an eruption of green apple and citrus notes. Herbs and spicy avour are complemented by a touch of cedar wood for extra complexity. Finish: Spicy sweetness gives way to Pot Still barley character balanced with a hint of sherry and leading to a crisp cereal finish with toasted oak notes. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617898765512-GDL8AKAO8FE2R06XRVPB/powersjohnslan.jpg JOHN POWERS - Powers John’s Lane Is a celebration of the original style of Powers Whiskey and the quintessential Irish Single Pot Still distillate. Matured for 12 years, the result is an outstanding lingering robust taste that provides a perfect tribute to the spiritual home of one of Ireland’s most loved whiskeys. Nose: An abundance of earthy aromas, leather, tobacco with layers of charred wood, dark chocolate and treacle toffee. Taste: Full bodied spice front followed by vanilla, honey and dried apricot. Finish: Lingering honey sweetness on toasted oak. https://www.sixpencepublichouse.com/dewars-aberfeldy daily 0.75 2021-04-09 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617977840867-MAQ1LJFIL5YR64MKU8SG/aberfeldy-12-year-old.1781.jpg DEWAR'S - ABERFELDY - Aberfeldy 12 Years Old Though the Aberfeldy Distillery has been producing whisky since 1898, the 21 Year bottling has only been around since 2005. Most of what is distilled here is used to produce Dewar's Blended Whiskies. In fact, other than the 12 year old, the 21 year is the only other distillery bottling on offer. The red squirrel on the label is to highlight the rare squirrels that inhabit the area surrounding Aberfeldy. Nose: Honey, fruity. Thick malt, enlivened by a fresh, zesty quality. Taste: Smooth, vanilla, undulating, refined smoke. Finish: Peters out gently, perhaps some ripe white peach notes and a good wave of honey. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617978471056-AAL6GFNJJ6G6Q087MPDZ/dewars_12.jpg DEWAR'S - ABERFELDY - Dewar’s 12 Years Old The classic 12 year old blend from Dewars, this stuff is the successor to Dewar's "Double Aged" 12 Year Old - so named in reference to the additional six month marriage the whisky enjoys in oak after the initial maturation and blending. The practice is maintained despite the name change and the result is loads of flavour. Nose: Honey, peach, apple and wood. Cut hay. Taste: Medium, vanilla fudge, smoke, toffee, heather honey, oak. Finish: Good length, cut herbs, honeyed sweetness. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617978574518-1IN7GXIZJ9V5RE8YZS4T/dewars18.jpeg DEWAR'S - ABERFELDY - Dewar’s 18 Years Old It is sweet and rich from the very beginning. The almond is thick and sugary, with a nutty tone that adds a bit of depth. This ties in well with the oak notes of the barrel, which are chewy and soft. There are delicate floral and herby notes coming through as well. Nose: Dry, grassy, hay; faintly scented with cloves and smouldering gently in the sun. Palate: A freshly opened pack of oatcakes ever so lightly smoked over a peat fire Finish: Biscuits and fresh cut grass. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617978802781-TH84OCTVVMBTY3VZ5WMD/dewars25.jpg DEWAR'S - ABERFELDY - Dewar’s 25 Years Old This malt has been matured in oak casks before being finished in Royal Brackla casks. The nose opens with lots of honey and slightly floral notes of apple blossom. There is an orchard themed flavour overall, with crisp apples and pears, and a lovely oaky finish. Nose: Honey, dried peels, toasted oak and stewed plum. A soft hint of strawberry jam and old oak furniture too. Palate: Hobnob biscuits, more red berry sweetness, sandalwood, toffee and treacle. Finish: A slow build of Christmas spices on the finish, paired with orchard fruit and mint leaf. https://www.sixpencepublichouse.com/walsh daily 0.75 2021-04-17 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617979403908-R3186OK4M2TK3J0RTFQD/writerstears.jpg WALSH - Writers Tears Copper Pot Is a light, sweet Irish whiskey made using a mix of single pot still and single malt whiskeys, resulting in oodles of honeyed, fruity notes. Wonderfully easy to drink, it would make for a great introduction to Irish whiskey for folks new to the spirit. (No writers were harmed in the making of this whiskey.) Nose: Soft and sweet with thick honey spread on granary toast. Hints of citrus peels. Taste: Honey develops on the palate. Mellow notes of vanilla and golden malt. Green apple skin, caramel and a hint of oak. Finish: Warming, sweet and long. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617979552604-LBF6V7T2J4HMTL9GPQ83/writers+tears+red+head.jpg WALSH - Writers Tears Red Head A lovely fruity release from the Walsh distillery in south east Ireland, Writers Tears Red Head was named so because of its inviting shade of amber, we assume. The no age statement single malt has been matured exclusively in Oloroso sherry casks, and is bottled without chill filtering at 46% ABV. Nose: Candied orange peel, chocolate covered marzipan, sherried dried fruit, and praline and tropical fruit. Palate: An oily nuttiness, with fruity Christmas cake, tangy pineapple, liquorice and melted milk chocolate. Finish: Rich walnut with oak and baking spice lingering. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617979863813-QG5YPLBNS2C87M7SGFZU/THE-IRISHMAN-Single-Malt.jpg WALSH - The Irishman Single Malt The Irishman Single Malt Irish Whiskey comes, surprisingly, from Ireland. It's a triple distilled expression which is aged in both sherry and bourbon casks for over 10 years before bottling. Nose: Light and fruity on the nose. A little hint of liquorice pops up, as does crumbly vanilla fudge. Taste: A classic pudding of peaches and cream with a sprinkling of crushed up biscuits and almonds. Finish: Fairly long, with oak cropping up near the end. https://www.sixpencepublichouse.com/bushmills daily 0.75 2021-04-17 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617980770904-S7U0XOHYTI4EZI85S6HK/Bushmills-Original.jpg BUSHMILLS - Bushmills Original The Bushmills Original recipe dates back to before prohibition. Combining our single malt whiskey and a lighter grain whiskey, you’ll notice its rich, smooth warming taste almost instantly, just as generations have done before. Nose: Aromatic, sweet Riesling-like quality to this. Also cut herbs and blossom. Taste: Fruity, aromatic palate. Salty butter, all kinds of blossom, sweet vanilla cream and citrus. Finish: A malty finish with cardamom and ginger on the tail. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617980888475-PVVXAMQQPXILFXE56FRR/bushmillsblackbush.jpg BUSHMILLS - Bushmills Black Bush If you've been in a bar (any bar, really), you've more than likely seen a bottle of this on the shelf. One of the most well-known Irish blends, Bushmills Black Bush features a lot of sherried malt in its recipe, alongside classically caramel-y grain whiskey. Suitable for enjoying neat, but it can also be used in whiskey cocktails that call for dark fruit sweetness… Nose: Over-ripe grape and light citrus on the nose. A touch of toffee and peanut. Taste: Vanilla and milk bottle sweeties. Dried peels, chamomile tea and cinnamon sticks. Finish: Digestive biscuit, cooked plum and orange oil. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1617981052267-18GYAXWW8C6J1BVEQYQE/bushmils10.jpg BUSHMILLS - Bushmills Single Malt 10 Years Old Bushmills 10 year old single malt whiskey is triple distilled from 100% malted barley and matured for at least 10 years in sherry and bourbon seasoned barrels, which give it a honey, vanilla and milk chocolate flavours. This is a personal favourite of Master Blender Helen Mulholland and is best served neat or over ice. We call it the perfect “summertime whiskey,” when poured over two ice cubes. Nose: Banana skins. Taste: Medium, very fruity, chocolate pudding. Finish: Floral, tannic. https://www.sixpencepublichouse.com/opening-hours daily 0.75 2026-02-23 https://www.sixpencepublichouse.com/GROUPS daily 0.75 2026-02-13 https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657902022990-AHAQXL0X9XU3JH7CRHKD/sp-13.jpg GROUPS Two men in tuxedos and bow ties are talking and drinking at a formal event, with other guests in similar attire in the background. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657902003450-2RR0R5V3CWPHEKU6ZE0B/sp-22-2.jpg GROUPS Two men in tuxedos talking and holding drinks in a dimly lit bar or nightclub, with other people in the background. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657902060738-ZNMWSLPSNMEUHN2HW7HV/sp-10.jpg GROUPS A young man wearing glasses, a white dress shirt, and a black bow tie, smiling and giving two thumbs up behind a bar counter, with shelves of liquor bottles in the background. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657902035662-GYHMT046CCFOHBI2TZWU/sp-3.jpg GROUPS People in formal attire playing blackjack at a casino table in a lively, decorated bar with balloons and a full bar in the background. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657901967130-7UNJ6JJU51FEZATOOS4X/sp-9.jpg GROUPS A woman dressed in 1920s-style flapper costume with a headband, black gloves, and fur accents, smiling while sitting at a casino blackjack table with poker chips and playing cards, with gold and red balloons in the background. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/1657901987381-MR300LIVR7UG8SM3ODEH/sp-26-2.jpg GROUPS A young woman standing behind a bar counter with multiple empty wine glasses and a decorative item, under a "Welcome" sign, in a dimly lit restaurant or bar. https://images.squarespace-cdn.com/content/v1/60662f3b193c897d6319fdbd/cba74ff1-a549-4c41-97ee-2b5c1abd03b2/File_021.jpeg GROUPS - 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